Law students share experience during dinner and discussion
Abigail AbantoHollans, Features Editor
February 8, 2019
On Feb. 4 from 6:30 to 8 p.m., a dinner and discussion was held in the Gilmer Room for members of the Guilford Community. This dinner and discussion focused on the experiences and advice of current and recent law students. “This is the first dinner and discussion of the spring semester,” Director...
Chances for service, advancement abound
Abigail AbantoHollans, Features Editor
January 18, 2019
Filed under Features, In Print
Although the Guilford Edge has brought many changes to the campus and community, many of Guilford’s pre-existing programs are continuing to be prevalent. Many of these programs are aimed to help students apply their learning to real-world situations. The Bonner Center for Community Service and Learning...
Sustainable Food Systems faculty presents curriculum

Laura Hay, Staff Writers
November 17, 2017
On Monday, Nov. 6, the Office of Student Leadership and Engagement and the Honors Program hosted a dinner and discussion about Guilford’s sustainable food systems program within the environmental studies department. This included the courses Guilford offers and the professors who teach them. Several...