The Guilfordian

Guilford’s sustainability efforts recognized by Princeton Review

Finn Conte, Staff Writer

December 2, 2019

Every year, “The Princeton Review” releases its annual “Guide to Green Colleges,” which serves as an overview of the most environmentally committed colleges and universities nationwide. In late October of this year, Guilford College was named among the “Most Environmentally Friendly” coll...

Guilford College earns high green rating

Guilford College earns high green rating

Navya Belavadi, Staff Writer

November 16, 2018

In The Princeton Review’s 2018 “Guide to 399 Green Colleges,” Guilford was named one of the most environmentally responsible colleges with a score of 88 on a scale of 60 to 99. The schools chosen for the 2018 edition of the guide were based on data from hundreds of four-year colleges and each school’s...

Students get their hands dirty at the farm

Students get their hands dirty at the farm

Andrew Walker, Assistant Web Editor

September 15, 2017

Six years ago, Guilford College restarted its farm that had been stopped for 70 years. Led by farm manager Nick Mangili the farm produces over 10,000 pounds of organic produce every year from three acres of land and a 5,000 square foot high tunnel. The farm sustainably grows many different varieties...

Bryan Series starts off with professor Michael Pollan

Bryan Series starts off with professor Michael Pollan

Andrew Walker, Staff Writer

September 22, 2016

The 2016-17 Guilford College Bryan Series kicks off on Sept. 30 with Michael Pollan: professor of journalism, author and speaker on the culture, science and the history of food. His influence on the sustainable food movement covers the whole United States and raises many conversations about food and...